super bowl festivities

So I made it until about noon yesterday before I found out who won the Super Bowl. stupid internet... but it was still fun to watch the game. Now, I'm not really a football fan, but it was weird to know that that was the only football game I saw all season. strange.

but not as strange as the pizza crust we attempted to make last night. The deal was that Austin and Jonathan W. would host at their place if the girls brought food, so Heather and I decided to try out the bag of specialty pizza flour. Then we found that all the directions were in Hungarian. Now, we could figure out the ingredients pretty well -- but the amounts? questionable. and the actual preparation? impossible. It was edible and even complimented, but it just frustrated us. Why does almost everything we try to cook with yeast in it take a bajillion hours? and never rise? and stay doughy and dense in the middle? So you cooks out there -- what are we doing wrong?